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Plantain white flour made by Sholly foods is from 100 percent natural unripe plantain and contains no preservatives. Plantain flour can be used in baking, pastries, waffles, pancakes, bread, etc, and is a cheap and rich source of Iron. Plantain flour can serve as a substitute for Garri (Eba) and also as a raw material used in the production of cakes, puff puff, biscuits, pancakes, etc.
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